- Determination of Molds and Yeasts in Food: Plate Count Methods for Accurate Detection
- Qualitative Identification of Textile Fibers by Five Experimental Methods
- ELISA Experimental Procedure for Detecting Aflatoxin B1 in Peanuts
- Testing of Color Fastness to Rubbing for Textiles
- Determination of Acid Value in Lubricating Oil - Potentiometric Titration Method
- Protocol for Deformulation of Pharmaceutical Products