Through our global network of testing experts and analytical equipment including chromatography (HPLC, GC, GC/MS) and atomic
absorption spectroscopy (AAS, GFA, FIAS), Our goal is to provide test services as efficiently
as possible to maximize our customers' profits. For more information about our services,
contact one of our experts today.
Note: this service is for Research Use Only and Not intended for clinical use.
Meat, one of the most nutritious foods, contains a lot of protein, fat, sugar, minerals and vitamins. It is delicious with a high absorption rate, deeply popular among people. However, in the production of meat, there are many ways the meat can be contaminated. In addition to the common veterinary drug residues, heavy metals, microbiological and other pollution, the phenomenon of adulteration of meat products is also common. The meat food safety incident has aroused public attention after horse meat issues received intense scrutiny in 2013, meat testing has gained new interest. Alfa Chemistry offers a strong array of capabilities and testing services to the meat industry. From authenticity testing to microbiology, Alfa Chemistry provides incredible service and credible results. As your one-stop-shop laboratory, Alfa Chemistry is able to perform all of your meat analysis based on your needs.
Meat and meat products can be tested by Alfa Chemistry include:
Fresh livestock and poultry
Fermented meat products
Cured meat products
Quick-frozen meat products
Braised pork with sauce
Boiled meat products
Smoked barbecue meat products
Smoked sausage ham products
Floss and dried meat products
Alfa Chemistry's testing services for meat include: