Cookies Analysis

Biscuits are a kind of common snacks. As a kind of snack food or diet, it is convenient to eat and carry. It has become an indispensable snack in our daily life. However, with the increasing variety of biscuits, consumers are becoming more and more confused with the nutrients offered by cookies. Coupled with the enhancement of people's health awareness, another concern arises as to whether cookies with personal preferences can bring any adverse physical effects to health. So, what kind of biscuits should different people choose? Health and safety come first.

Safeguarding health and safety is an inevitable measure for biscuit companies to improve competitiveness. Different countermeasures should be taken to address different quality issues. Alfa Chemistry can provide accurate analysis to make you know your cookies better and improve their quality. Besides, we also provide cracker security testing services for individuals who take care of health and life quality.

Fig. 1 Cookies

Common quality problems of cookies:

• Fat rancid

• Foreign matter mixed in

• Excessive sulphur dioxide

• Indiscriminate use of additives

• Excessive microorganisms

• Improper use of packaging labels

Cookies analysis at Alfa Chemistry include:

• Nutrition label listed items

• Energy

• Protein

• Fat

• Carbohydrates

• Sodium

• Physical and chemical indicators

• Acid value

• Peroxide value

• Total arsenic

• Microbial limit

• Total number of colonies

• Coliform bacteria

• Mold

• Salmonella

• Shigella

• Staphylococcus aureus

• Food additives and nutrition enhancers

• Amaranth

• Carmine

• Sodium saccharin

• Cyclamate

• Acesulfame

• Benzoicacid

• Sorbic acid

Alfa Chemistry offers active ingredient analysis for: Crisp cookies

Equipment for the analysis and identification of active ingredients at Alfa Chemistry :

• Chromatography:

• High Performance Liquid Chromatography (HPLC)

• Gas Chromatography (GC)

• High Performance Liquid Chromatography -Mass Spectrometer (LC-MS)

• Solid State Characterization Analysis:

• Differential Scanning Calorimetry (DSC)

• Thermogravimetric Analyzer (TGA)

• X-ray Powder Diffraction (XRPD)

• Particle Size Analyzer (PSD)

• Polarized Light Microscopy

• Analytical identification:

• Nuclear magnetic resonance

• Perkin Elmer infrared spectrometer

• Atomic absorption spectrometer

• General Test:

• Moisture Analyzer

• UV-Visible Spectrophotometer

• Polarimeter

Do you have any problems about the quality of cookies? Feel free to contact us! Alfa Chemistry can provide you with accurate and reliable cookies analysis services.