Stapled peptides were developed based on the need for peptides to form an α-helix to enter the cell through the cell membrane. It has been shown that peptides with α-helical structures and enriched with positive charges can cross cell membranes. Therefore, α-helical structures using disulfide bonds and intramolecular amide bonds as scaffolds have been developed, but none of these scaffolds can be stabilized in physiological environments. In 2000, Verdine et al. developed a method of stabilizing the α-helical structure of peptides by using carbon-carbon bonds as scaffolds, and peptides obtained by this method called stapled peptides. Stapled peptides have the advantages of higher degree of α-helix, strong binding ability, ability to pass through the cell membrane, difficult to be hydrolyzed by protease, and long half-life in the organism.