Acid Protease NZs-BE-A001 - Nanozymes / Alfa Chemistry

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Acid Protease NZs-BE-A001

Catalog Number NZs-BE-A001

Grade Food Grade

Category Proteases

Description

Acid protease NZs-BE-A001 is a highly efficient enzyme designed to catalyze protein hydrolysis under acidic conditions, offering broad applicability across multiple industries.

Typical Parameters

Product Name	Acid Protease NZs-BE-A001
Catalog	NZs-BE-A001
Appearance	Yellow-brown powder
Enzyme Activity	50,000-1,000,000 U/g
Grade	Food grade
Active Ingredient	Aspergillus acid protease
Boiling Point	413.1±45.0 °C at 760 mmHg
Flash Point	203.6±28.7 °C
Density	1.3±0.1 g/cm³
Packaging	1 kg/bag
Shelf Life	12 months

Applications

In the fuel ethanol sector, acid protease NZs-BE-A001 plays a critical role in enhancing saccharification efficiency by disrupting the structural integrity of grain matrix cell walls, thereby improving substrate accessibility. Simultaneously, it hydrolyzes proteins to release abundant free α-amino nitrogen, providing an essential nitrogen source for yeast growth and metabolism. This promotes higher yeast cell density, accelerates fermentation rates, shortens fermentation cycles, and ultimately increases ethanol yield and overall production capacity.
In the food industry, acid protease NZs-BE-A001 functions as a versatile starch modifier, improving texture, flavor, and product quality in baked goods such as bread and cakes, as well as processed meats like sausages. It is also widely used in soy sauce production to boost amino acid content and enhance flavor.
Within the beer industry specifically, it helps inhibit the formation of diacetyl, thereby reducing maturation time and improving product quality.
In the feed industry, this enzyme accelerates protein degradation, enhances nutrient digestibility, and improves feed utilization efficiency, contributing to lower production costs.
Additionally, in the fur processing industry, it improves surface gloss, enhances dye uptake, and provides a fuller, softer hand feel, making it a valuable multifunctional biocatalyst across diverse applications.

Storage

This product is a biologically active substance, and its enzymatic activity can be adversely affected or irreversibly inactivated by exposure to high temperatures, strong acids, or strong alkalis. Therefore, special care must be taken during transportation and storage to preserve its stability and performance. The product should be protected from direct sunlight, excessive heat, and moisture, and must not be exposed to rain or humid conditions. It is recommended to store the product in a clean, well-ventilated environment that is cool and dry.

Please kindly note that our products and services are for research use only.