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Catalog Number | NZs9025712 |
CAS | 9025-71-2 |
Description | Tannase, also known as tanninyl hydrolase, is an enzyme that can hydrolyze ester bonds and tannic acid side bonds, releasing glucose and gallic acid, and is outstanding in clarifying wine and fruit juice. |
Appearance | Solid |
Color | Off-white to light yellow |
MDL Number | MFCD00212735 |
Precautionary Statements | P261 P284 P304+P340 P342+P311 P501 |
Specification | 200 u/g |
Storage Conditions | Please store this product at 2-8°C. |
WGK Germany | 1 |
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