Nanozymes / Alfa Chemistry
Soybean trypsin inhibitor

Soybean trypsin inhibitor

Soybean trypsin inhibitor

Catalog NumberNZs9035818-1

CAS Number9035-81-8

CategoryZymogens

Description Soybean Trypsin Inhibitor (STI) is a naturally occurring protein inhibitor that binds to and inactivates serine proteases such as trypsin. It forms tight, reversible complexes that prevent enzymatic cleavage. For research use only. Not intended for human or therapeutic use.
Synonyms SBTI
Molecular Weight 20.1 kDa
Appearance White to off-white powder
Application Employed in enzyme inhibition studies, protease-inhibitor interaction assays, and evaluation of antinutritional factors in food science.
Biochemical/Physiological Action STI blocks the active site of trypsin, preventing substrate access and proteolytic activity. It helps regulate protease balance and influences nutrient digestibility.
EC Number 232-906-9
MDL Number MFCD00082103
Storage Conditions It is recommended to store this product at 2-8°C.

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